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School
of confectionery art

"Yummy Cakes"

$71.00

Course “Macarons with reduced sugar content”

Composition of the course:
1. Theory + Reduced Sugar Pasta Pistachio-Apricot
~ Theory
~ French meringue with reduced sugar content
~ Macarons jigging
~ Pistachio ganache
~ Apricot marmalade
~ Macarons baking modes
~ Taking it out of the oven
~ Taking it off the rug
~ Stuffing pistachio macarons
2. Reduced sugar French meringue macarons. “Latte” + “Chocolate”
~ French meringue with reduced sugar content
~ Two batches of macarons
~ Meringue jigging
~ Stuffing “Latte”
~ Macarons baking modes
~ Taking it out of the oven
~ Taking it off the rug
~ Stuffing macarons latte
~ Filling “Chocolate Bean Tonka”
~ Bakery products
~ Taking it off the rug
~ Stuffing the Chocolate Bean Tonka macarons
3. Italian meringue macarons. “Yogurt-Red Berries” + “Hazelnuts”
~ Italian meringue.
~ Two batches of macarons
~ Meringue jigging
~ Filling “Yogurt-red berries”
~ Macarons baking modes
~ Taking it out of the oven
~ Removing covers from carpet
~ Stuffing macarons “Yogurt-Red Berries”
~ Filling “Hazelnut”
~ Bakery products
~ Taking it off the rug
~ Stuffing hazelnut macarons

Category:

Description

The macarons master class from the school of confectionery art “Yummy Cakes” is not just cake recipes – it is a ready-made option for a business or additional income.

You’ll get:
Working recipes and technology 5 macarons fillings and 3 lid options, on the basis of which you can create your own tastes
Ready-made packaging template for macarons
Recommendations for creating a selling page
Instructions on how to start a macarons sale project as quickly as possible and with a minimum budget

You will learn:

  • Cook smooth macarons without cavities inside
  • Cook different types of ganaches
  • Prepare fruit toppings
  • Learn techniques for coloring macarons lids

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Pastry chef courses online

Online confectionery school Yummy cakes is a unique opportunity for everyone to learn not only the basics, but also all the secrets and subtleties of the high art of making desserts and other amazingly delicious dishes without leaving home!

What will you find here:

• The opportunity to try your hand and discover the talent of a confectioner.

• Courses for beginners are a good opportunity to learn a new interesting and profitable pastry profession and maybe even open your own business.

• Advanced courses and master classes are an opportunity to upgrade your skills and climb one more step to the heights of confectionery skills.

The advantages of online pastry courses are obvious. Here are some:

• No need to travel anywhere: Yummy cakes tutorials and workshops are available from anywhere in the world. All you need is a computer or smartphone, the Internet and a desire to learn. To comprehend new fascinating knowledge and techniques with which you can surprise your friends, please your parents to tears or conquer the only person who has already firmly taken a place in your heart.

• There is no binding to a strict schedule with observance of the days of the week and hours – online confectionery master classes can be viewed at any time convenient for you.

• Along with video tutorials, you get detailed recipes for cooking all confectionery products.

• You yourself choose the amount of knowledge you need, paying the cost of only those lessons or courses that you are interested in.

Courses for confectioners are thought out to the smallest detail and are designed for different levels of training. In a solid base of pastry craft lessons, there is a lot of useful information for both beginners and professionals. Courses for beginner confectioners will help you master the basic techniques and help you avoid mistakes in future work. And people with experience will be able to comprehend the smallest subtleties of cooking true masterpieces of high confectionery art.

Welcome to the world of pastry art with Yummy Cakes Online School!